WINES & AWARDS
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2008 SAUVIGNON BLANC
AWARDS
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SILVER MEDAL 2007 Kiama Regional Wine Show
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WINE
This wine achieved a silver medal in 2006 due to the ideal topographic and climatic conditions. Very pale green in colour, it is a crisp, elegant, fresh and fruit driven wine with great depth of flavour. The palate bursts with big grapefruit and citric flavours balanced perfectly with grassy undertones, and a long finish
AROMAS
Spicy fruit tones and overwhelming passionfruit and guava aromas.
FOOD
This wine should be enjoyed on a summer's day on its own or accompanying any white meat, vegetarian or seafood dish.
DRINK
Perfect drinking now. Will cellar for over 3 years.
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2005 RIESLING
AWARDS
| 87/100 |
JAMES HALLIDAY 2010 Wine Companion
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BRONZE MEDAL 2006 Boutique Wine Awards
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GOLD MEDAL 2007 South Coast Wine Show
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BEST IN SHOW 2007 South Coast Wine Show
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BRONZE MEDAL 2008 Royal Sydney Wine Show
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BRONZE MEDAL 2008 International Riesling Challenge
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BRONZE MEDAL 2008 South Coast Wine Show
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WINE
This wine is a multiple gold medal winner and the signature wine at CTH. It is starting to display all the characteristics of a premium aged Riesling, with a deep golden hue and a complex, almost creamy palate of toasty lemon butter, yet still displaying those same citrus and floral notes of its younger years. There is a level of acidity typical of its varietal concealed subtely by the fruit sweetness and overall perfect balance. This wine shows exceptional quality.
AROMAS
The nose is alive with the flavour of lemon and lime and, with a distinct flavour of roses, and has a faint aroma of kerosene synonymous with aged Rieslings
FOOD
This Riesling is intended to compliment food and would be perfect for a day by the water with a seafood picnic.
DRINK
Perfect drinking now and will cellar for six to eight years.
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2008 RIESLING
AWARDS
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BRONZE MEDAL 2008 International Riesling Challenge
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WINE
This wine medalled at the International Riesling challenge prior to bottling and is getting better every month. Vibrant greenish straw in colour, it has a fresh palate with intense long lingering citrus flavours, yet showing a delicate floral background. This wine is constructed tightly and cuts a clean line from the front to back palate.
AROMAS
Overwhelmingly citrus and fresh cut flowers.
FOOD
Throw some prawns on the barbie with a bottle or 2 of Cherry Tree Hill Riesling.
DRINK
Age worthy, with at least a 12 year lifespan in the bottle.
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2003 CABERNET SAUVIGNON
WINE
This wine was the first vintage of any variety at Cherry Tree Hill. It is a fresh vibrant wine that balances delicate tanins and light alcohol levels with full berry flavours on the palate. This wine was the first vintage of any variety at Cherry Tree Hill. It is a fresh vibrant wine that balances delicate tanins and light alcohol levels with full berry flavours on the palate.
AROMAS
Rasberry
FOOD
Serve chilled on a hot summers day. Compliments almost any dish.
DRINK
Perfect drinking now.
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2004 CABERNET SAUVIGNON
AWARDS
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BRONZE MEDAL 2006 Kiama Regional Wine Show
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SILVER MEDAL 2007 South Coast Wine Show
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BEST IN SHOW 2007 South Coast Wine Show
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BRONZE MEDAL 2008 South Coast Wine Show
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WINE
This wine is the most successful Cabernet in the Southern Highlands, showing real fruit character and complexity. Now that it has had 3 years in the bottle, along with a year in the barrel, the wine has matured into an incredibly smooth, lush, and enjoyable wine. Intense cherry and chocolate characteristics interact with a good depth of dark berry flavour and soft tannins completed with a delightful long lingering finish.
AROMAS
Intense nose of ripe blackcurrants and blackberries, with cool fruit characteristics, a hint of leafiness, yet without herbaciousness.
FOOD
Cheese by candlelight.
DRINK
Perfect drinking now after breathing in decanter or glass. Will cellar for at least 8 years.
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2005 RESERVE CABERNET SAUVIGNON
AWARDS
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BRONZE MEDAL 2008 South Coast Wine Show
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WINE
The 2005 Cherry Tree Hill Cabernet Sauvignon was produced from select grapes from the Sunflower Paddock at CTH, ensuring the quality of every grape pressed to bottle this indulgent wine. This exclusive vintage is a legitimate reserve wine and thus deserves the tag. Bright cherry red in colour, the palate has medium fruit weight, firm drying tannins and medium acidity. It is a medium to full bodied wine with a warm rich velvet texture. Blackberry and cherry characters nicely balance with toasty oak giving the palate length and richness.
AROMAS
Typical leafy cassis notes on the nose.
FOOD
A fine cut of fillet steak followed by cheese.
DRINK
Perfect drinking now after breathing in decanter or glass. Will cellar for at least 8 years.
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2005 CABERNET MERLOT
WINE
This wine was the first vintage of any variety at Cherry Tree Hill. It is a fresh vibrant wine that balances delicate tanins and light alcohol levels with full berry flavours on the palate. This wine was the first vintage of any variety at Cherry Tree Hill. It is a fresh vibrant wine that balances delicate tanins and light alcohol levels with full berry flavours on the palate.
AROMAS
Rasberry.
FOOD
Serve chilled on a hot summers day. Compliments almost any dish.
DRINK
Perfect drinking now.
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2006 CABERNET MERLOT
AWARDS
| 90/100 |
JAMES HALLIDAY 2010 Wine Companion |
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BRONZE MEDAL 2008 South Coast Wine Show
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WINE
This wine was the first vintage of any variety at Cherry Tree Hill. It is a fresh vibrant wine that balances delicate tanins and light alcohol levels with full berry flavours on the palate. This wine was the first vintage of any variety at Cherry Tree Hill. It is a fresh vibrant wine that balances delicate tanins and light alcohol levels with full berry flavours on the palate.
AROMAS
Rasberry.
FOOD
Serve chilled on a hot summers day. Compliments almost any dish.
DRINK
Perfect drinking now.
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